The focus at Vietnamese Restaurant are those authentic flavors and healthy dishes. Their team of Vietnamese the only chefs and sous chefs, they ensure that they only use the traditional recipes and cooking methods. You might be interested in Rawabina Restaurant.
The Founder of Vietnamese Restaurant is Lily Hoa Nguyen and she is also the Executive Chef and she is a Vietnamese national who has been practicing her craft since she was 5 years old an she also spent her adult life cooking amazing Vietnamese food in Saigon, Paris, Istanbul and Dubai as well, she is passionate about serving up the best of all of Vietnamese dishes and also about sharing her secrets to a perfect home-cooked Vietnamese meals through her cooking classes.
Vietnamese Restaurant’s Locations:-
The Vietnamese restaurant has 2 following locations in the united arab emirates,
- Vietnamese Jumeirah Lake Towers
- Vietnamese Restaurant Downtown Dubai
Vietnamese Restaurant Menu:-
The Vietnamese restaurant menu is a true representation of the flavors and culinary traditions of Vietnam. The Menu has a variety of choices, starting with the appetizers including calamaris with ginger, garlic, and soy sauce; nem nuong saigon (grilled pork skewers); pho tai (a type of noodle soup), and taro mee (rice vermicelli in chicken broth).
For the main course, there are options like talapia in garlic sauce; mu Van (Vietnamese style beef curry); and banh xeo (a type of crepe with shredded beef, shrimp, and veggies). Then for dessert, try cha ice cream or tiramisu. The Vietnamese restaurant’s have delicious menu, they followings in the menu:.
- Chef’s signature
- Nibbles
- Goi – Salads
- Pho
- Spicy Soup & Curries
- From The Wok
- Vegetarian Main Courses
- Goi Cuon
- Xien Nuong
- Crispy Treats
- Dim Sum
- Appetizer Plates
- Bun
- Kid’s Corner
- For Your Sweet Tooth
- Homemade Iced Drinks
- Vietnamese Coffee
- Indochina Signature Tea
- Drinks
- Banh Mi